The perfect side of veggies for a wide variety of plant-based dinners! It can be quite difficult to motivate to eat raw vegetables and salads, but I know that I am much more inclined to have a side of veg with my meal if they’re cooked and flavorful! So, I tend to roast veggies very […]
Vegan Balsamic Roasted Carrots and Cauliflower Read More »
The title might be a mouthful, but these are perfectly appetizer sized! The perfect finger food for any and all get togethers and potlucks! After seeing everyone making vegan pigs in a blanket over the holidays, I was tempted to come up with another fun version that would be tasty AND get some veggies in.
Garlic-Rosemary Puff Pastry Wrapped Asparagus Appetizer Read More »
Protein packed, light, and delicious lunch for my fellow chickpea-obsessed humans! One day I was making my favorite super crunchy chickpea snacks but was too impatient to wait for them to cook all the way. So, I tried some before they were done and wow they were amazing! I decided to take my impatience and
Vegan Crispy Chickpea and Tahini Lettuce Boats Read More »
Quick, easy, and scrumptious appetizer full of flavorful veggies! I always get so upset when I am ordering a dish that would go perfectly with a side of egg rolls, but the egg rolls cost $4 each! After learning how to make lots of super yummy Asian dishes, I was now on a quest to
15 Minute Vegan Egg Rolls! Read More »
The perfect holiday side dish full of delicious herbs, butter 😉, crisp sourdough bread, and garlic! Stuffing has been such a staple for the holiday season in my family, but we always used to just use the mix that came in a bag from the supermarket. This year, I decided to level up our stuffing
Homemade Vegan Sourdough Stuffing Read More »
Perfect potato dish for all of your carb-y and garlic-y needs! Over the holidays my family and I would always make mashed potatoes and mashed potatoes only. I love mashed potatoes, don’t get me wrong, but WOW smashed potatoes are my new favorite! I will definitely be making these ALL THE TIME from now on
Vegan Garlic Rosemary Smashed Potatoes Read More »
The most crispy, easy, and delicious plant-based chicken nugget alternative! Ever since going vegan (about a year and a half ago) I’ve been on the hunt to find the best way to cook tofu so that is has both (a) good flavor and (b) good texture. Making tofu katsu has been my go-to ever since
Vegan Cornflake Breaded Tofu Nuggets Read More »
Perfectly tender cauliflower coated in a sweet, garlicy, and gingery glaze! I’ve been seeing the cauliflower wings trend going around the food blog scene a lot recently. But, I’m not really a fan of wings or buffalo sauce, so I decided I would use cauliflower in another fun way (besides these awesome cauliflower steaks): teriyaki
Vegan Teriyaki Cauliflower Bites Read More »
Restaurant quality fries from the comfort of your own home! What more could you ask for?! I’ve had tons of trial and error trying to find the perfect at-home french fries recipe. After all this time, I have finally perfected the recipe and am so excited to share it with you! The trick that makes
Perfectly Crispy Vegan Fries (Air Fryer) Read More »
A crowd pleasing and healthy appetizer, or brag-worthy and scrumptious lunch! I had been seeing all kinds of galettes, both sweet and savory, on my Instagram feed, and figured I should finally try making a galette myself! This is an olive oil, garlic, and roasted vegetable savory galette, but I do really want to try
Rustic Homemade Roasted Vegetable Galette Read More »