Appetizers

High Protein Hashbrowns (w/edamame) (vegan, dairy free, egg free)

Crispy, nostalgic, and delicious potato pancakes that pack a protein punch! Prep Time: 10 mins – Cook Time: 8 mins – Yield: 8-10 hashbrowns/potato pancakes Ingredients: – 1 flax egg (1 tbsp ground flax seed/ flax seed meal + 3 tbsp water) – 1 medium/large russet potato – 1 1/4 cup cooked edamame beans (without …

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Crispy Kale and Sweet Potato Bites (vegan, dairy free)

Crispy, nutrient packed, and scrumptious bite-sized goodness! Prep Time: 10 mins – Cook Time: 10 mins – Yield: ~15 pcs Ingredients: – 1 very large sweet potato – 1 1/2 cups kale; very finely chopped – 4 cloves garlic; minced – 1/4 cup cilantro; finely chopped – 1/2 cup flour – 1 tbsp olive oil …

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Spicy Breaded Tofu w/cilantro & lime sauce (vegan, df)

Crispy, flavorful, and high protein plant-based appetizer! Prep Time: 7 mins – Cook Time: 10 mins – Yield: 2 servings Ingredients: – 1/2 a 12oz block of extra firm tofu; pressed (dry dip) – 2 bags of KIBO Sea Salt Lentil Chips (wet dip) – 1/2 cup all-purpose flour (will work with a gluten-free alternative) …

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Plant Based Za’atar Tempeh

The most flavor-packed and amazingly textured tempeh in all the land! This tempeh… – is perfect for buddha/nourish bowls, – only takes 10 minutes to make, – only requires 4 ingredients, – and is jam-packed with tons of flavor!! Plant Based Za’atar Tempeh The most flavor-packed and amazingly textured tempeh in all the land! Prep …

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Colorful Vegan Salad with Peanut Dressing

Nutrient-packed salad with a creamy and dreamy dressing! Since the start of 2021, when I made “eating more salads” one of my new years resolutions, I’ve been playing around with new veggies and dressings in order to find the perfect recipe. Fortunately for the both of us, I found it!! I’ve always been VERY picky …

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